I was asked for my impressions of the cigar. This afternoon I had the calm, to smoke a Bachilleres.
Here's my short tasting:
Length: 116 mm
Totalmente a mano, longfiller
Light toasty aromas, sweet chestnut, nutty, chocolate milk, freshly cut grass
Compact ash with good stability. Steel gray at first brownish, bluish gray. Chapped and slightly grainy surface.
Earthy, flintstone, musty wood, slightly musty, damp basement
Earthy, woody, forest floor, slate, juicy, musty, furred
Earthy, woodsy, slightly toasty aromas, scorched wood, green walnut, lovage, venison, furry
If these are the typical aromas of a Sancho Panza, they are really weird. It's hard to say whether I like the cigar. On the first hand I don't like the musty flavors, on the other hand, it makes the cigar interesting.
But I'll take a look at the other formats of Sancho Panza.